My Chat with Alex Rechichi

Not too long ago I attended an inspirational talk named ,quite suitably, "Inspire" that consisted of 2 speakers that shared their stories with us students. Alex Rechichi was one of the speakers and really shared an inspiring and honest story about his rise to success in the food industry specifically being an entrepreneur  starting his … Continue reading My Chat with Alex Rechichi

G2T & UGSRP Team Up for Food Bank Dinner

This past Sunday night, Garden2Table and UGSRP (University of Guelph Sustainable Restaurant Project) played host to the OAFB (Ontario Association of Food Banks) for their AGM dinner. The Food Banks of Ontario are undergoing some strategic planning which includes introducing more fresh food and providing marginalized families with real food choices. With this in mind, G2T and … Continue reading G2T & UGSRP Team Up for Food Bank Dinner